The pigeons eat cheesecake, at the DTLA Central Library (photo blog).

 I captured some photos of the pigeons getting messy, while enjoying some cheesecake, yesterday, at the library. 

Pigeon-watching hotspots to see around town #3: The Central Library High-Flyers Flock.

Downtown Los Angeles architecture is one of the primary lures for tourists and sightseers, and, for bird lovers, the Central Branch of the Los Angeles Public Library has a neat, al fresco pigeon flock, which, just in recent years, discovered a perch, atop the Library's titling signage, on 5th, nearby where the Library's main entrance lies, just up the street. 

The Richard J. Riordan Los Angeles Public Library (Central Branch) flock of pigeons, perched atop the outside of the apiary, as well as on the ledge, where they find shelter from the sunlight, during the day.

The street is lined with young Magnolia trees, of which feature a delightful floral fragrance;

Check out this amazing deal on Amazon, where you can sample the lovely fragrance of the Magnolia tree's summer blooms.

at the time being, the trees flower very sparsely, or not at all, just yet. They're being grown to shape them properly, for their full adult tree form, I figure. There's also some classic street lamps, a former pond (I think), which has been filled up with dirt, and which feature dwarf natal plum shrubbery - it makes for a nice (maybe not the nicest - wood chips?) feeding pen for the birds. 

An exciting meal, with the Central Branch LAPL High-Flying Pigeon Flock. Many of the birds present, on a daily basis, here in the spring time of 2024, are babies - there's perhaps 10, or so, young ones, whom had just this season come out, in to the public, for the flock's daily fare, outside the Library's facade.

For people, the ledge surrounding the feeding pen makes for a suitable spot to sit and feed the birds: it's an exciting spot to visit, with gorgeous architecture across the street; various sides of the street - there's the U.S. Bank Building, the Gas Company Lofts, The Millennium Biltmore Hotel, 444 Flower, The Westin Bonaventure Hotel, and, the Library, itself, features notable architecture, itself, for that matter. 

Back when I had my iPad Pro, I caught some great video footage of this flock, from the bird-feeder's perspective, as they spot me, preparing a meal for them. 

View this post on Instagram

A post shared by Jay Ammon (@jay.ammon)

This flock is a somewhat closed form flock of pigeons - the location, despite being quite nearby other flocks of birds, doesn't typically get a lot of newcomers and transient port birds, although there is some mixing and mingling around, of other birds, here and there. I'm not sure where the birds nest, either. 

Check this flock out, when you're in town! They're great birds.

Update 11/02/2024: Big news to update readers and visitors to this flock about - since I first posted this article, back in late April of 2024, a new influx of pigeons; approximately double the long-time original numbers of about 2 dozen, had shown up and joined the library flock's numbers. Although it's intimidating to take on the feeding of ever more numbers of birds, over time, the flock took well enough to the newcomers, and the new ones assimilated well, in their new location at the library. 

This being the case, the birds aren't so isolated, after all. The exciting news is, is that, apparently, the new birds might be a bit young, compared to the rest of a typical local flock's average age of the constituent birds, and the new ones haven't been imprinted with negative conditioning signals, all that much, at all. Some of them have been bold, in coming up to me when I have food out, preparing to toss the food to them, and they sneak in, some of them, and nearly fearlessly, at that. Yesterday, I was able to grab one, and I held it, for a moment, just as a test. Today, I chose to try out hand-feeding some of these newcomer young birds, since they're being competitive for a chance to eat as much as they'd like to, which, they usually do; it's just that they perhaps forget that they would be fed their full, or the constraints of flock behavior may cause them anxiety, so they step all over each other, in this case, trying to get a shot at eating out of my hand. 

This had got to be a quite major milestone, for these birds, on account of the location and ease of access to the birds, with their being situated on 5th Street, nearby the north side entrance to the library, which is a major pedestrian thoroughfare. Hopefully the birds don't get mistreated and un-homed for, or from, the area. In other words, if you do take one home, please be sure to bring it back and release it in the presence of the other pigeons. I'm sure that the at-home experience of taking one of these birds back is all that satisfying, at this point, because they're still inherently a bit scared of people. It's just not ideal. 

Other than that, new individuals have been arriving to feed the birds, in addition to that I see to their feeding on nearly every day, out of a week, and it's open and fair game to go ahead and try out feeding these birds. It's a pretty exciting flock to feed, comparatively, especially if you want to try out hand-feeding them. I recommend using seeds or peanuts.

The psychology of babying the pigeon flock(s).

 Recently, on one of my grocery shopping trips, my jaunt was that I was set on making the ultimate milkshake, and I purchased some various component ingredients for this task to be seen through, to satisfactory completion. I can't recall all of the ingredients; perhaps it was a caramel milkshake that I had made purchases for. In any case, I made a scarcely ventured trip in to the world of corn syrup - in sodas, it's practically synonymous a concept to imagine, yet I found it rare to actually handle corn syrup, on it's own, in a bottle. So, I came out of the grocery store, and I fixed myself up, quick - a milkshake that would nearly do me in, as I quickly became sedate and somewhat faint, for havíng not much experience with how much corn syrup translates in to a reference amount of sugar. I just wanted to make the ultimate milkshake, as my outset perspective for this culinary journey and experiment with this new (to me) sugar product. I recall feeling a powerful nostalgia for the flavor of corn, and I imagined the marvels of modern agriculture, in manufacturing items such as corn oil - the oil of corn, itself, as well as corn syrup - the sugars of corn, with corn being at such a premium to purchase individually, over in my locale (ears of corn had been priced at 4/$3.00, for some time). Somehow, somebody, somewhere, had such an abundant, seemingly luxuriant amount of corn on hand, that products such as these ones noted, here, would wind up being modestly priced goods, considering the manufacture and product of corn, itself - the oil costing more than the syrup, being more scarce and difficult to extract (corn oil is, compared with other cooking oils, a more costly product, for those unfamiliar with these grocery items, on a personal level).

Nearly falling faint, from consuming such a rich amount of sugar, in such short order, in soluble form, was quite an experience. I'd already been familiarized, due to my medication regimen, with some transient and marginal comatose states of being, due to consuming sweet foods, which becomes so much more enticing, at times, in correlation with being tired. Consuming sweet pastries, or other snack-type items would do me in, during these times, for an unexpected and unscheduled day of rest, thus being a burly condition to try to conquer, being that my attitudes had shifted, in this recent phase of my life, hygienically speaking, from being upright and decent, in to slothful and lazy 🦥. This being the case, I would neglect to brush my teeth, giving my immune system and metabolism a strange and fateful set of contradictions and debacles, with such rich resources of calories and rewarding sweetness, in combination with an unconditioned signal for me, being that I, like many other young children, had been hyperactive on sweets, which were used as a reward mechanism, as well.

It had been some time, in my life, that this condition had been going on. I ended up losing some of my teeth, due to overly acidic conditions in my bloodstream and bruxism, and, at some point, I decided to switch the birds over to a similar diet, being that I'm positioned against stimuating the birds with drugs - I find it ostensibly confusing for the affected birds, who would lose sense of the discipline of the flock's daily and customary habits and routines. Yet, given this,I considered that the birds, both young and old, spend much of their days just "sitting around," so to speak, perched somewhere close to human foot traffic. In downtown Los Angeles, where I live, and care for these flocks, nearly any street corner and sidewalk is fair game for pigeons and sparrows to do their thing: showing up and "asking" for food (showing up, for city birds, ostensibly directly corresponds to seeking food from people). I decided to model the birds' diet on the ultimate milkshake experience, as a daily curated experience.

Sweet pastries potentially slightly sedate, yet also stimulate the birds' physiognomy, while providing a relaxing and tired affect of the birds. This diet has shown proven affections from the flocks, as the central library pigeons, whom had recently seen the flock's numbers practically double, now come down to greet me upon my arrival, as opposed to when I toss out food for them, which was their former state; these "states of tameness" are delicate and potentially transient shifts in the flock's behavior, if some alternate or inconsistent form of conditioning is applied, or if the flock is neglected. In any case, this current condition of the flock's sociability factor is a promising sign, on the road to hand-tameness. The flock had demonstrated this behavior in the past, as well

Pigeons are ideal subjects to impose an archetypal babying paradigm on, given that they're birds, and birds such as pigeons have a generally short attention span, except for their mating partners and baby pigeon chicks. As far as psychology is concerned, I like to develop a lot of "out front" (the temporal lobe)

The return of Snooker, and pigeon pox, amongst the Central Library flock.

Readers who have been following along, recently, would recall that Snooker had been missing from the DTLA Central Library's pigeon flock, whereas he had been a favorite amongst the pigeons, there, since he is a uniquely-colored bird, and, therefore, important to the flock's genetic development in to becoming fancy birds, as a Pakistani High Flyer breed pigeon. 

I noticed that Snooker had finally returned to his regular perch, after seeming to be absent for over a week, from the Library flock.

Snooker was the first, amongst the flock, today, to swoop down and await their meal. I had peanut butter and jelly with marshmallow creme sandwiches and water ready for them, today, and I'd been on the lookout for Snooker to return, since it would seem unlikely that he would go missing, permanently. 

The DTLA Los Angeles Public Library Central Branch's pigeon ledge, out on 5th St, featuring the pigeon flock.

Another update, with regards to the flock, is that another bird had caught pigeon pox, which appears to be the name of the condition wherein the infected birds develop large ulcers on their non-feathered portions of their face and head area, such as their ear holes. The pigeon pox outbreak seems to be infecting the younger birds, mostly, and there's two, in this flock, that are affected, currently. Thankfully, the infection is said to not seem to bother the birds, much, except that the wart-like growths could potentially detriment the birds' vision. 

One of the birds which have contracted pigeon pox. Notice the bump on the birds' head, and the protruding lumps on the sides of the face.

A rear view on the same bird (center), with the protrusion clearly visible.

Another view of the affected bird, feeding amongst the rest of the flock. 

This condition has been affecting only several birds, and it is the first year, in seven years, that I have noticed the condition appearing in the pigeon flocks, locally. One explanation could be the presence of rats, living nearby the pigeons, and, being that the rats have to search much harder to gain food, in general, the rodents are, conceivably, more susceptible to harboring infectious diseases. Rats had also shown up at the library flock's feeding pen, which is a dirt planting area, for decoration, beneath the ledge, where the birds spend their days. I had also seen the condition affect another bird, all the way on the other side of downtown Los Angeles, nearby Venice at Main, where I do recyclables returns at the recycling center, there, underneath the freeway. 

It's a good thing that Snooker is back. In addition to being an attractively-colored bird, he is also making a reputation for himself of being one of the flock's leaders, being that he has successfully mated with another pigeon. Oftentimes, Snooker would be observed overlooking the rest of the flock's meal time, whereas he would stand aside, and simply watch, at times. 

Twice the number of pigeons showed up at the DTLA Central Library, today.

Today, when I showed up to feed the pigeons at the Los Angeles Public Library's Central Branch, there was a longer-than-expected line of pigeons perched at the ledge, where the typical flock of pigeons hang out, while they wait for their meal. Not a huge problem, since I had a whole loaf of buttered bread, enough for two flocks, or more, already, along with me, for the birds' daily meal.

Today, at the library, there were nearly twice the amount of pigeons that had shown up. 

Some of the long(er) row of pigeons that I encountered, while visiting the library, today.

I had initially encountered this influx of refugee pigeons several blocks over, on Broadway at 7th, where some new street construction had just cleared, and the streets had opened up with new bike lanes. Being that the birds were there, they were potentially seeking out better meal accommodations, and I'd fed them some peanut butter and jelly sandwiches, I recall, possibly giving the birds there an inclination of that they could spot some better fare in a different part of town, being that they had gone searching, to begin with. These new birds had ostensibly discovered the flock already perched at the Library's famous pigeon ledge, and, collectively, saw an opportunity - a possibility for a tastier meal ticket, to come, if they wait, alongside the birds, and figure out why the flock sits perched, there: which, of course, would garner them access to my feeding services, and hence, I gave them all a meal, and a drink of water.

"Snooker," the resident Pakistani High Flyer pigeon of the library (in white, below), was a bit visible anxious, being that a near-doppelganger, similarly white, (but not quite decorated with a Pakistani High Flyer's mottled plumage), was amongst the new faces in the crowd, and, as such, he was the first amongst all of the birds present to swoop down, in order to receive the day's meal.

Snook, snook! With all of the new birds present, some of the birds (including Snooker, the Pakistani High Flyer, pictured here), experience some anxiety over whether or not they'll all be fed the same amount of food.

Quickly, a crowd arrives, awaiting a meal, along with some water, provided along with the buttered cinnamon sugar bread I had prepared, for the day.

Being the only Pakistani High Flyer pigeon, amongst the darker-feathered pigeons, it may have been a bit unnerving that a similarly-colored pigeon had shown up, causing Snooker to be a bit neurotic. Nonetheless, I made sure to feed all of the birds present a sufficient meal and drink to fill their bellies. There is also another bird at crisis' amongst the regulars in the flock. He has a swollen face; I'd suppose that he got some kind of skin condition, or perhaps he was picked on, although that started a couple of weeks ago, and he's doing better, now.

This poor bird, so far unnamed, was another recent addition to the Central Library's numbers of pigeons. He had shown up, from miles away (I believe; I had spotted another pigeon with nearly the same skin condition, the day prior to him showing up, here, under the freeway, with some other birds). It would be a miraculous thing, if he had somehow found his way to this flock, from out of being virtually blinded by the swelling on his face, now seen through to a nearly full recovery, at this point. 

At the end of the meal, all of the birds' anxieties and worries over being fed, for the day, end up satisfactorily dealt with, after a tasty meal had served them all.

Today's mealtime was more crowded than typical. Will tomorrow see the same new birds show up? 

It's a heat wave out there, being that it's summertime, so I guess I ought to touch up on these other flocks of birds, in town, as my focus, over the next and upcoming weeks, since I offer the birds water, along with their bread, when I feed them, to ensure that they get sufficient hydration in their food regimens.

A sign of common sparrow genetic diversity effected through conscientious nutritional supplementation.

 The sparrows of Maguire Gardens at the Los Angeles Central Branch Public Library are a special and quaint brood.

I believe I may have assisted the flock in establishing greater genetic diversity through my efforts in feeding them, and, in intervals, I supplemented their nutrition with ionic, humic and fulvic minerals. 

This yellow-crested sparrow-like creature fits in seamlessly with the other sparrows as a new addition to the flock here at the library. It's a beautiful new bird to show face here. In time, perhaps there will be many more such unique and diverse new species here at Maguire Gardens. 

The DTLA Central Branch Los Angeles Public Library birds got a special treat this morning.

Peanut butter and jelly sandwiches with milk. 

A crosswalk perspective of the pigeons vulturing outside the LAPL Central Library at the corner of 5th at Grand; a favorite pigeon haunt, as it features one of the busiest intersections in DTLA foot traffic.

The birds at the park-side (west-end) of the library got a huge midsummer belly's-full of nearly a whole loaf of bread's worth of PB & J sandwiches today.